Abbe refractometer AR4

analoglaboratoryfor the food industry

The AR4 determines the refractive index between nD 1.3000–1.7200 and the sugar content in the range of 0–95 %Brix of liquid, viscous as well as solid samples. Dry substance content in % and the dispersion value nF-nC can be calculated. • Measurement of liquid, viscous and solid samples, regardless of their turbidity, viscosity, transparency and absorption • Suitable for the measurement of foils and solids • Large measuring range of nD 1.3000-1.7200 and 0-95%Brix, scale manually adjustable • Reading the measured values via an eyepiece • Robust housing and easy handling • With thermostat connections that allow for the temperature control with an external thermostat • Temperature is displayed on LCD screen • Compliance with global standards