Endoscopy forceps Caiman® 5
sealingdissectiongrasping

endoscopy forceps
endoscopy forceps
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Characteristics

Applications
endoscopy
Procedure
grasping, dissection, sealing
Type
Lower

Description

Caiman® 5 Patented jaw mechanism Caiman® 5 features a unique jaw design, providing uniform compression, resulting in one seal confidence. Caiman® 24 cm, 36 cm and 44 cm shaft is used for a variety of laparoscopic and open surgical applications. The Caiman® 5 features a jaw engineered like no other. The lower jaw hinge causes the tip of the instrument to close first – capturing tissue and preventing slippage. This unique design then allows the upper and lower jaws to compress tissue in parallel, creating even compression forces distal to proximal. Versatile jaw design Caiman® 5 features an innovative jaw, resulting in an instrument that allows both fine dissection and powerful grasping. Caiman® 26.5 mm jaws can seal large, complex, tissue bundles, spot weld, or seal and cut areas. 26.5 mm sealing length Enlarged vessel sealing length results in improved surgical efficiency. 24 cm, 36 cm and 44 cm working length The Caiman® 5 is designed for a variety of laparoscopic and open surgical applications
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.