COMENDA presents the new FE undercounter front loading dishwashers: a synthesis of technology and dependability meeting the needs of small to mid-sized restaurants.
Applied in pastry shops, cafés, restaurants, hotels, canteens and hospitals, these machines feature innovative systems and meet the highest standards in terms of performance, hygiene, dependability, consumption and noise reduction.
Alongside models with traditional washing systems, the FE Series includes the HR models: DUMPER Dishwasher with Partial or Complete drain.
The FE Series includes the F3E+1, a model with built in reverse osmosis system which purifies water for shiny and spotless glasses and cutlery.
FE series dishwashers feature the patented WRIS washing system: with its nozzles developed to create a double jet of water constantly acting on the dish surfaces, this system grants top washing results even with the utmost soil.
Complying with Comenda’s ecological spirit, FE undercounter front loading machines combine high performance with energy saving and optimisation of consumptions: with machine in standby the water temperature is kept at a lower level to save energy.
For not-so-dirty dishes some models also feature the ECO cycle with reduced water, chemicals and energy consumption.