A general-purpose series of thermostatically controlled orbital and linear shaking water baths designed for indoor laboratory use by a professional user.
Applications
General use - defrosting, cooling/warming liquids, temperature control of samples
Life-science - microbiological assays, tissue studies, cell cultivation fermentation, bacterial culture, biochemical assays, enzyme assay
Industrial - materials testing, corrosion testing
Biopharm - solubility testing of medical coatings, dissolution, cooling crystallisation
Food & beverage - extractions, food digestion
About
Patented, combined orbital and linear shaking mechanism of the OLS26 allows optimisation of aeration and shear forces mixing, for reproducible results.
Precision digital temperature control
Stability: ±0.1ºC
Temperature range 0ºC to 99ºC operation*
Easy changeover from linear to orbital shaking
Adjustable shaking speed and stroke length
Universal tray and polycarbonate lid included as standard
Drain tap for convenient emptying
* with accessory cooling
Specifications
Stability (DIN 12876-3) @70ºC - 0.1°C
Uniformity (DIN 12876-3) @70ºC - 0.1°C
Working area (d x w) - 380 x 235mm
Mix/max liquid level - 70/134mm
Orbital and linear shaking speed - 20 to 200rpm (depending on load)
Orbital shaking radius - 9mm
Shaking speed display resolution - 1rpm
Linear shaking stroke length - 18, 28 and 36mm
Display - 2 x LED (individual displays and controls for temperature and shaking speed)
Timer - 1 to 999 minutes
Drain tap - •
Safety - Over temperature protection/low liquid level cut-out
Supply voltage - 120 or 230V