Veterinary centrifuge Lacter 21

multifunctionbenchtopfixed-angle

The centrifuge Lacter has been designed for the handling of dairy products such as milk, cheese, cream, yogurt and its derivates easily and accurately. Its design allows it to process Gerber or solubility tubes. It has 16 programs that allow to store the parameters to analyse samples of different types of animals reducing the processing time. The smooth operation prolongs the tubes life and prevents their breakage. The simultaneous and automatic conversion of RPM/FCR values eliminates additional calculations and the heating system ensures temperature traceability throughout the process. Heated:working temperature up to 80 °C (176 °F). LCD screen: Shows RPM and RCF, time, temperature and acceleration/deceleration (PCBS). Speed programming in 10 RPM/ 10 xg steps. Timer countdown/up from “0” or at “set RPM/ RCF” for reproducible tests. Timer from 5 sec. to 99 min. programmable in 5 sec. steps and hold position. PCBS: : Progressive controlled braking system up to 175 selectable ramps that prevents sample homogenization after separation. 16 programmable memories. Several acoustic and visual messages showing the user the situation of the device.