Temperature data-logger ThermoBuzz

traceabilityUSBwith probe

Time and temperature control during cooking, cooling and reheating for better food safety Thermobuzz is a temperature datalogger with external sensor especially made for easy control of core temperature during cooking, cooling, reheating of food. Its buzzer and warning LED warn you as soon as the targeted temperature or time is reached. The LCD display shows you the temperature at any time during the process. Data is recorded on the ThermoBuzz memory and is transferred to a PC via USB stick so you can check graphs and keep track of all data Main functions : Core temperature monitoring with insertion probe Alarm buzzer and high visibility LED as soon as the set temperature or time is reached Data archiving and traceability on supplied software Avantages : Time saving, faster cycles Enhanced food safety Guaranteed HACCP Easy to use Energy savings Cooking time and temperature controls In traditional or low temperature cooking , the ThermoBuzz is the tool for food safety. As soon as the targeted time and temperature is reached, you are immediately warned by the Buzzer and the green or red LED. In case of low temperature cooking, you can set a low thresholds so you get an alarm if that minimum temperature is not kept Cooling time and temperature controls Cooling food must be achieved in less that 2 hours at 10°C (Europe) or 6 hours in the USA (41°F) Using Thermbuzz, you can control that you reach the target temperature in due time. As soon as temperature is reached, the buzzer will warn you, so you can stop the process and save time and energy.