Medical trolley HEATFLOW TRAYSERV

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A dissociated concept designed for the hotline cooking system, where only the hot components are served on tray, providing the link between the kitchen and the various units served. A perfect solution for the regeneration and distribution of hot meals thanks to a unique chamber of the shuttle without middle-walls. The Socamel advantages : Convenience, light weight and compactness thanks to the choice of technical solutions and materials A mastery of our technology and know-how to guarantee optimal performance A single hot chamber without middle-walls to adapt perfectly to the distribution of hot meals Air convection technology to guarantee the quality regeneration and the food texture and quality One of the best traceability technologies integrated A well-thought-out design and quality materials to ensure a long product life span