Diabetes glycosylated hemoglobin (HbA1C)
Diabetes glycosylated hemoglobin (HbA1C)reagents test kit for Clinical In Vitro Diagnostic closed system analyzer
Intended use: Used to detect the content of glycosylated hemoglobin (HbA1c) in human blood. HbA1c is the product of the slow continuous non-enzymatic glycation reaction of hemoglobin (Hb) under the action of hyperglycemia. Glucose specifically modifies hemoglobin at the N-terminal valine residue of the beta chain of hemoglobin to form glycated hemoglobin. Under normal physiological conditions, the amount of non-enzymatic glycation reaction products produced is proportional to the concentration of reactants. Since the hemoglobin concentration remains relatively constant, the level of glycation depends primarily on the glucose concentration and also on the length of contact between hemoglobin and glucose. Therefore, glycosylated hemoglobin is a good indicator to reflect the average blood sugar level of the patient for 2 to 3 months.